Server / Service Professional (Full-Time & Part-Time)

We are looking for experienced, energetic Servers to join our team. You are the face of our restaurant and are responsible for curating a flawless, memorable dining experience for every guest, from arrival to departure.

Key Responsibilities

Hospitality & Sales: Greet guests warmly, accurately take food and beverage orders, offer informed recommendations, and upsell specials and premium items to enhance the dining experience.
Menu Expertise: Master our food, wine, beer, and cocktail menus to confidently answer guest questions, accommodate special requests, and address dietary restrictions.
Service Flow: Deliver food and beverages promptly, check back with tables to ensure satisfaction, and manage multiple tables simultaneously while maintaining exceptional service standards.
Preparation & Cleanup: Complete all assigned opening, closing, and sidework duties efficiently, including setting up the dining room for service and restocking supplies.
Team Communication: Maintain clear and constant communication with the kitchen, bussers, and management to ensure smooth service and fast table turnover.

Requirements

Experience: A minimum of 1 year of experience as a Server in a high-volume, full-service restaurant.
Tech Savvy: Proficiency with Toast or a comparable Point-of-Sale (POS) system.
Knowledge: Strong knowledge of wine, beer, and classic cocktails is highly preferred.
Pace: Proven ability to thrive and maintain accuracy in a consistently fast-paced and demanding environment.
Compliance: Must possess an ABC permit (or equivalent state-specific alcohol serving license) or the ability to procure one within three days of hire.
Physical: Ability to lift up to 30 pounds and stand/walk comfortably for up to 10 hours per shift.

Compensation & Next Steps

Pay: $2.13 per hour plus highly competitive tips.
Job Type: Both Full-time and Part-time positions are available.

Ready to bring your expertise to our team? Complete our short application today!

Compensation: $2.13 per hour

Brazen Restaurant Group’s first restaurant, Celtic Crossing has been a Midtown staple for over 15 years. Celtic Crossing’s established customer base and community presence has made it Memphis’ premier pub and continues to provide Irish Hospitality to all that come through it’s door.

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